Vitamin D and Brain Power
Higher levels of vitamin D, synthesized in the skin after being exposed to the sun and found in oily fish, are associated with increased brain power among middle-aged men, according to a new study. The study compared the cognitive performance of more than 3,000 men between the ages of 40 and 79 years. Men with higher levels of vitamin D performed consistently better in a simple and sensitive neuropsychological test that assesses an individual’s attention and speed of information processing. The main source of vitamin D is exposure to sunlight. Fish oil is also a good source of vitamin D.
Association between 25-hydroxyvitamin D levels and cognitive performance in middle-aged and older European men
David M Lee 1*, Abdelouahid Tajar 1, Aslan Ulubaev 2,Neil Pendleton 3, Terence W O’Neill 1, Daryl B O’Connor 4, Gyorgy Bartfai 5, Steven Boonen 6, Roger Bouillon 6, Felipe F Casanueva 7, Joseph D Finn 1, Gianni Forti 8, Aleksander Giwercman 9, Thang S Han 10, Ilpo T Huhtaniemi 11, Krzysztof Kula 12, Michael EJ Lean 13, Margus Punab 14, Alan J Silman 1, Dirk Vanderschueren 15 and Frederick CW Wu 2
1 ARC Epidemiology Unit, The University of Manchester, United Kingdom
2 Department of Endocrinology, The University of Manchester, United Kingdom
3 Clinical Gerontology, The University of Manchester, United Kingdom
4 Institute of Psychological Sciences, University of Leeds, United Kingdom
5 Department of Obstetrics, Gynaecology and Andrology, Albert Szent-Gyorgy Medical University, Hungary
6 Department of Experimental Medicine, Katholieke Universiteit Leuven, Belgium
7 Department of Medicine, Santiago de Compostela University, Spain
8 Department of Clinical Physiopathology, University of Florence, Italy
9 Reproductive Medicine Centre, Malmo University Hospital, Sweden
10 Department of Endocrinology, Royal Free and University College Hospital Medical School, United Kingdom
11 Department of Reproductive Biology, Imperial College London, United Kingdom
12 Department of Andrology and Reproductive Endocrinology, Medical University of Lodz, Poland
13 Department of Human Nutrition, University of Glasgow, United Kingdom
14 Andrology Unit, United Laboratories of Tartu University Clinics, Estonia
15 Department of Andrology and Endocrinology, Katholieke Universiteit Leuven, Belgium
J Neurol Neurosurg Psychiatry. Published Online First: 21 May 2009.
BACKGROUND Although there is evidence that vitamin D inadequacy may be linked to adverse cognitive outcomes, results have been inconsistent. The aim of our study was to examine the association between 25-hydroxyvitamin D (25(OH)D) levels and cognitive performance in middle-aged and older European men.
METHODS This population-based cross-sectional study included 3,369 men aged 40 to 79 years from eight centres enrolled in the European Male Ageing Study (EMAS). Cognitive function was assessed using the Rey-Osterrieth Complex Figure test (ROCF), the Camden Topographical Recognition Memory test (CTRM) and the Digit Symbol Substitution test (DSST). Serum 25(OH)D levels were measured by radioimmunoassay. Additional assessments included physical activity, functional performance and mood/depression. Associations between cognitive function and 25(OH)D were explored using locally weighted and linear regression models.
RESULTS 3,133 men, mean (±SD) age 60±11 years were included in the analysis. The mean 25(OH)D concentration was 63±31 nmol/L. In age-adjusted linear regressions higher levels of 25(OH)D were associated with higher scores on the ROCF-copy (per 10 nmol/L=0.318; 95%CI 0.235-0.401) tests. After adjusting for additional confounders, 25(OH)D levels were associated with the DSST test only (per 10 nmol/L=0.152; 95%CI 0.051-0.253). Locally weighted and spline regressions suggested the relationship between 25(OH)D and cognitive function was most pronounced at 25(OH)D concentrations below 35 nmol/L.
CONCLUSION In this study lower 25(OH)D levels were associated with poorer performance on the DSST test. Further research is warranted to determine whether vitamin D sufficiency may play a role in preserving cognitive function in older adults.